Hi, my name is Ken and I want to welcome you to my website. Cooking has always been part of my life. I started cooking when I was a kid, learning first hand from my Mom and Dad. They both loved to experiment in the kitchen with their own recipes. I too have experimented with cooking in the same way and have always enjoyed trying new and different creations by making my own recipes. Over the last few years my kids have asked that I start writing down my recipes for their own use. As time goes by I will share some of these personal recipes with you as well.

This last year some friends and I joined the Barbecue Circuit and competed in several competitions, including the K.C. American Royal. We actually won several awards with our herbs, rubs and sauces.

You will find that Barbecuers have personal preferences as to the meat, rubs and sauces they use.

A dry rub is usually a mixture of spices and herbs, applied to the meat and rubbed into the surface of the meat. My Maddog Steak Rub not only enhances the natural flavors of the steak but also helps keep the natural juices in the steak. In fact, try it on other meats as well, such as chicken and pork chops. If you have a new recipe for my rubs and stuff, please let me know and I will share these with the others as well.

Bookmark this page and visit often. Watch for new products, new recipes and other changes as we grow.

Again thanks for visiting and enjoy my Rubs and Stuff.

Grill’em up and Eat’em up

Ken

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